Archives par catégorie: Culinary journeys

Chicken biryani, a traditional dish that traveled from Persia to India

If you love Indian cuisine, you’ll adore chicken biryani! It’s a delicious and hearty dish[...]

Fish tandoori: the tandoor, the marinade and key steps

Fish tandoori, or tandoori fish, is fish marinated in a mixture of yoghurt and spices,[...]

The Chicken Lollipop

Hello and welcome to Quantum Isoraka’s culinary blog! Today, I’m going to talk to you[...]

The chorba

If you’re looking for a flavorful, comforting, and easy-to-prepare dish, Chorba soup is perfect for[...]

The authentic taste of the Mediterranean at Quantum Isoraka: Discover a refined culinary experience in Antananarivo

Quantum Isoraka invites you to come and discover the authentic flavors of the Mediterranean in[...]

The Qualities of a Good Chef

Hello everyone! Today, I’m going to talk to you about the qualities of a chef[...]

Kefta: origins, variations and key steps

Kefta is minced meat seasoned with herbs and spices, shaped into balls, patties or around[...]

Panipuri: the Indian street snack eaten in one bite

A small crispy sphere, a spiced filling, water flavoured with mint and tamarind, all swallowed[...]

Mutton and lamb: cuts, cooking and dishes from around the world

Roasted, simmered, grilled or in a sauce: mutton and lamb hold a special place in[...]